Whether you prefer the bold zest of our Carolina Reaper infusion or the subtle sweetness of our Maple Honey variation, this marinade is sure to elevate your grilling game. With just a few simple ingredients like organic extra virgin olive oil, maple syrup, and a blend of savory spices, this marinade adds depth and complexity to any protein or vegetable dish. Perfect for summer cookouts or weeknight dinners, get ready to infuse your meals with a burst of flavor that will leave your taste buds tingling. Let's dive into the recipe and discover how to create this mouthwatering marinade in minutes!

Ingredients:

• 4 ounces Hany's Harvest Fire Cider of your choice (Unsweetened, Maple Honey, or Caroline Reaper for an extra kick) OR Sweet Fire Oxymel for extra honey-based sweetness

• 6 ounces organic Extra Virgin Olive oil

• 1 Tablespoon Maple Syrup

• 1/2 teaspoon ground black pepper

• 3/4 teaspoon sea salt

• 1/2 teaspoon dried basil

• 1 teaspoon dried parsley

Directions:

1. Shake or whisk until well mixed
2. Use for 3-4 lbs protein or vegetable of your choice and grill as usual
3. Enjoy!

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