Don’t let its sting fool you—nettle is a beloved botanical in the world of herbalism, long prized for its rich nutrient profile and traditional use in wellness routines. Known to be a natural source of...

Soft, Gentle, and Traditionally Beloved Marshmallow Root (Althaea officinalis) has been treasured for thousands of years across Europe, Western Asia, and Northern Africa. Traditionally, herbalists used the soft, fibrous root in preparations intended to soothe...

A Fresh and Familiar Classic Peppermint (Mentha × piperita) has been cherished for centuries for its refreshing aroma and invigorating flavor. Native to Europe and the Middle East, peppermint remains a staple ingredient in herbal...

Rooted in Tradition Wild Cherry Bark, harvested from the inner bark of the Prunus serotina tree, holds a long-standing place in traditional herbal practices. Indigenous communities and early American herbalists often turned to Wild Cherry...

A Tradition of Wellness Support Echinacea Purpurea, commonly known as purple coneflower, is one of the most recognized plants in herbal traditions. Native to North America, it has a long history of traditional use by...

Lemons aren't just a garnish; they're a wellness powerhouse that adds both flavor and nourishment to our tonics. In each of our concoctions, raw, organic lemon juice plays a subtle yet significant role. Let's explore...

Rosemary, Rosmarinus Officinalis, is a plant you probably associate with those uplifting aromas you smell in the kitchen while cooking a hearty meal. But uses of this warming, protective plant extend beyond contributing to a delicious dish.  Rosemary supports the...

Each of our ingredients has a long history of use as part of a healthful diet and lifestyle. This is a brief overview of our current ingredients.*     Apple cider vinegar is our #1 ingredient....